Yeşil Ham İncir Reçeli 330 g

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Doğal Armut Pekmezi 600 g

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Güvem Özü

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Propolis 20 ml

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Hatay Taş Baskı Tahin 500 g

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Üzüm Pekmezi (Cam Kavanoz) 450 g

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Karpuz Kabuğu Reçeli 500 g

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Kayısı Marmelatı

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Portakallı Havuç Reçeli 250 g

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Susam Ezmesi (Kepekli Tahin) 650 g

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Doğal El Yapımı Şeftali Reçeli 1 kg

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Süzme Yayla Balı 1 kg

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Doğal Kızılcık Marmelatı 600 g

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Şekersiz Erik Marmelatı 220 g

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Ardahan Süzme Çiçek Balı 850 g

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Yöresel Dut Pekmezi 1 kg

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Tahin 1 kg

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Tahin 350 g

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Geleneksel Ayva Reçeli 450 g

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Kivi Reçeli 800 g

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