Melisa 50 g

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Sarı Kantaron Çayı 12 g

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Yaban Mersini Çayı 45 g

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Ihlamur (3 adet) 60 g

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Hibiskus 100 g

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Karahindiba Çayı 15 g

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Mayıs Papatyası Çayı 15 g

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Açlık Otu Yaprağı 100 g

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Erguvan Çayı 12 g

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Kekik Çayı 150 g

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